Pizza Half-Half Recipe
Recipe By Taste
Swap that fatty, salt-laden pizza for something lighter, healthier, yet equally delicious.
4.3
12 Rating -
Rate
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pizza Half-Half Recipe
- As required Olive Oil Spray
- 3.50 gram 1 x yeast sachet
- 1/2 teaspoon Caster sugar
- 1/2 teaspoon Olive oil
- 1 cup Plain flour
- 1/4 cup Tomato puree
- 1 teaspoon Dried mixed herbs
- 25 gram Prosciutto slices
- 137.50 gram Marinated artichoke hearts, drained
- 90 gram Haloumi cheese, sliced
- 1/4 cup Pitted Kalamata Olives
- 47.50 gram Can tuna in springwater, drained
- 1/4 cup Small basil leaves, to serve
- 1/4 cup Cherry Tomatoes, Quartered
Nutrition
value
value
765
calories per serving
55 g Fat33 g Protein37 g Carbs8 g FiberOther
Current Totals
- Fat55g
- Protein33g
- Carbs37g
- Fiber8g
MacroNutrients
- Carbs37g
- Protein33g
- Fiber8g
Fats
- Fat55g
Vitamins & Minerals
- Calcium535mg
- Iron3mg
- Vitamin A444mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B633mg
- Vitamin B9893mcg
- Vitamin B12< 1mcg
- Vitamin C30mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium129mg
- Manganese< 1mg
- Phosphorus568mg
- Selenium31mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste