Pizza Dip Recipe

Recipe By Taste Of Home

Everybody loves this simple dip. If you have any left over, spoon it on toasted English muffins for a great open-faced sandwich. Sara Nowacki, Franklin, Wisconsin.

3.6
15 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Pizza Dip
plan
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ingredients serve

Ingredients for Pizza Dip Recipe

  • 0.40 Packages cream cheese, cubed
  • 1/5 can Pizza Sauce
  • 1/5 Package sliced pepperoni, chopped
  • 1/5 can Chopped ripe olives, drained
  • 0.40 cup Shredded Part Skim Mozzarella Cheese
  • As required Bagel chips or garlic toast
Nutrition
value
155
calories per serving
9 g Fat11 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    11g
  • Carbs
    7g
  • Fiber
    0g

MacroNutrients

  • Carbs
    7g
  • Protein
    11g
  • Fiber
    0g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    286mg
  • Iron
    < 1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    198mg
  • Selenium
    14mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home