Pizza-Baked Spaghetti Recipe

Recipe By Betty Crocker

Enjoy the pizza flavor in this cheesy casserole packed with pork sausages, pepperoni and spaghetti perfect for tasty dinner.

3.5
21 Rating -
Rate
Non Vegdiet
50minstotal
50m.total
Pizza-Baked Spaghetti
plan
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ingredients serve

Ingredients for Pizza-Baked Spaghetti Recipe

  • 1.20 ounce Uncooked spaghetti
  • 1/10 pound Bulk italian pork sausage
  • 1/5 Jars pizza sauce
  • 1/10 Package diced pepperoni
  • 1/10 cup Ricotta cheese
  • 0.03 cup Shredded parmesan cheese
  • 1/5 Eggs, beaten
  • 1/5 cup Shredded mozzarella cheese
  • As required Fresh basil, if desired
Nutrition
value
215
calories per serving
11 g Fat19 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    19g
  • Carbs
    8g
  • Fiber
    0g

MacroNutrients

  • Carbs
    8g
  • Protein
    19g
  • Fiber
    0g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    270mg
  • Iron
    1mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    50mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    248mg
  • Selenium
    21mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker