Pittsburgh Style Sandwich Recipe
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A full meal; coleslaw, french fries, and all in between two slices of italian bread This unique sandwich recipe can be made with your favorite lunch meat.
3.9
23 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pittsburgh Style Sandwich Recipe
- 10 Strips frozen french fried potatoes
- 2 Slices italian bread
- 5 Slices deli cooked roast beef
- 2 Slices Provolone Cheese
- 2 Slices Tomato
Nutrition
value
value
959
calories per serving
5 g Fat23 g Protein199 g Carbs30 g FiberOther
Current Totals
- Fat5g
- Protein23g
- Carbs199g
- Fiber30g
MacroNutrients
- Carbs199g
- Protein23g
- Fiber30g
Fats
- Fat5g
Vitamins & Minerals
- Calcium156mg
- Iron9mg
- Vitamin A2679mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B322mg
- Vitamin B62mg
- Vitamin B9263mcg
- Vitamin B120mcg
- Vitamin C472mg
- Vitamin E2mg
- Copper2mcg
- Magnesium371mg
- Manganese3mg
- Phosphorus616mg
- Selenium4mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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