Pittsburgh Football Sunday Pasta Salad Recipe

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This pasta salad recipe features tomatoes, cucumbers, tuna, and broccoli cole slaw mix are tossed in a dressing with mayonnaise and italian-style salad dressing.

4.1
18 Rating -
Rate
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
Pittsburgh Football Sunday Pasta Salad
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ingredients serve

Ingredients for Pittsburgh Football Sunday Pasta Salad Recipe

  • 1/4 pound Uncooked Penne Pasta
  • 0.06 cup Light Mayonnaise
  • 0.17 Bottle italian-style salad dressing
  • 1/25 teaspoon Italian seasoning, or to taste
  • 1/25 teaspoon Garlic powder, or to taste
  • 1/25 teaspoon Cayenne pepper, or to taste
  • As required Salt and ground black pepper
  • 0.08 Package broccoli coleslaw mix
  • 0.33 Roma tomatoes, diced
  • 0.17 Cucumber, diced
  • 0.17 can Tuna, drained
  • 1/25 cup Shredded Cheddar Cheese
  • 1/25 cup Shredded Monterey Jack Cheese
Nutrition
value
278
calories per serving
3 g Fat18 g Protein88 g Carbs6 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    18g
  • Carbs
    88g
  • Fiber
    6g

MacroNutrients

  • Carbs
    88g
  • Protein
    18g
  • Fiber
    6g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    97mg
  • Iron
    2mg
  • Vitamin A
    460mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    76mg
  • Manganese
    < 1mg
  • Phosphorus
    273mg
  • Selenium
    1mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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