California Love Pistachio Pesto Recipe
Recipe By Honest Cooking
Adopted from a16 food + wine cookbook, this pesto like topping has tested perfect for a firm white fish though chicken if just waiting to do it justice.
4.4
18 Rating -
Rate
Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for California Love Pistachio Pesto Recipe
- 0.17 cup Unsalted shelled pistachios
- 1/2 teaspoon Salt packed capers, soaked
- 1/4 teaspoon Preserved meyer lemon paste
- 0.03 teaspoon Heaping dried chili flakes
- 0.08 cup Extra virgin olive oil
Nutrition
value
value
323
calories per serving
32 g Fat6 g Protein4 g Carbs3 g FiberOther
Current Totals
- Fat32g
- Protein6g
- Carbs4g
- Fiber3g
MacroNutrients
- Carbs4g
- Protein6g
- Fiber3g
Fats
- Fat32g
Vitamins & Minerals
- Calcium35mg
- Iron1mg
- Vitamin A28mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B916mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E12mg
- Copper< 1mcg
- Magnesium37mg
- Manganese< 1mg
- Phosphorus134mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking