Pistachio malpua Recipe

Recipe By Better Butter

Malpua is a dessert which is mostly made in bengali homes. Pistachio malpua is my original dish, created by my own ideas and innovated it.

4.5
22 Rating -
Rate
Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Pistachio malpua
plan
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ingredients serve

Ingredients for Pistachio malpua Recipe

  • 1/4 cup Wheat Flour
  • 0.06 cup Milk
  • 0.06 cup Mawa
  • 0.06 cup Powdered sugar
  • 1/2 tablespoon pista Powder
  • 1/4 tablespoon almond Powder
  • 3/4-1 kesar Strings
  • 0.13 tablespoon cardamom Powder
  • 1/2-3/4 pista
  • As required Water
  • As required Ghee
Nutrition
value
274
calories per serving
9 g Fat7 g Protein40 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    7g
  • Carbs
    40g
  • Fiber
    3g

MacroNutrients

  • Carbs
    40g
  • Protein
    7g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    2mg
  • Vitamin A
    11mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    118mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter