Pistachio Cranberry Orzo Recipe

Recipe By Taste Of Home

“This recipe was originally an entree with chicken and linguini,” notes Barbara Spitzer of Lodi, California. “I keep changing the ingredients to go with whatever else I’m serving for dinner, but my husband prefers this recipe. ”.

3.9
14 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Pistachio Cranberry Orzo
plan
Bookmark

ingredients serve

Ingredients for Pistachio Cranberry Orzo Recipe

  • 0.17 cup Uncooked orzo pasta
  • 1/2 Shallot, finely chopped
  • 1 teaspoon Olive oil
  • 1 teaspoon Butter
  • 0.13 cup Pistachios, chopped
  • 0.13 cup Dried cranberries
  • 0.13 cup Heavy whipping cream
  • 0.13 cup Chicken Broth
  • 1.50 tablespoon Marsala wine or additional chicken broth
  • dash Salt and pepper
Nutrition
value
364
calories per serving
24 g Fat18 g Protein31 g Carbs4 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    18g
  • Carbs
    31g
  • Fiber
    4g

MacroNutrients

  • Carbs
    31g
  • Protein
    18g
  • Fiber
    4g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    63mg
  • Iron
    1mg
  • Vitamin A
    114mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    7mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    < 1mg
  • Phosphorus
    239mg
  • Selenium
    10mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home