Pissaladiere With Roasted Tomatoes And Rocket Recipe

Recipe By Taste

Pissaladiere is the french version of pizza. Hailing from southern france, it always features caramelised onion, anchovies and olives.

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Rate
1hr 20minstotal
20minsPrep
1hr Cook
1hr 20m.total
20m.Prep
1hr Cook
Pissaladiere With Roasted Tomatoes And Rocket
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Ingredients for Pissaladiere With Roasted Tomatoes And Rocket Recipe

  • 0.38 tablespoon Olive oil
  • 1 Brown onions, halved, thinly sliced
  • 1 Roma tomatoes, halved lengthways
  • 1/2 Sheets frozen puff pastry, partially thawed
  • 11.25 gram 2 cans anchovies, drained, halved lengthways
  • 0.08 cup Pitted Kalamata Olives
Nutrition
value
267
calories per serving
18 g Fat4 g Protein21 g Carbs4 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    4g
  • Carbs
    21g
  • Fiber
    4g

MacroNutrients

  • Carbs
    21g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    45mg
  • Iron
    1mg
  • Vitamin A
    1341mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    73mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    57mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    < 1mg
  • Phosphorus
    86mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste