Pissaladière With Anchovies Recipe

Name: Pissaladière With Anchovies Recipe
Total time: 240 min
Yield: 4
Cuisine: British

Recipe By Great British Chefs

This pissaladire recipe from pascal aussignac comes topped with anchovies. Pissaladire is a cheese-free pizza, so perfect for those who are lactose intolerant.

4.7

12 Rating -

Rate

4hr total

plan

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ingredients serves

serves4

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Ingredients for Pissaladière With Anchovies Recipe

1000 gram Large white onions
1/2 bunch Thyme
As required Extra virgin olive oil
As required Salt
As required Black pepper
2 tablespoon Extra virgin olive oil
2 gram Dried yeast
120 milliliter Warm water
250 gram Plain flour
1 teaspoon Salt
50 gram Anchovy Fillets
50 gram Black olives
1000 gram Large white onions
As required Extra virgin olive oil
1/2 bunch Thyme
As required Salt
As required Black pepper
2 tablespoon Extra virgin olive oil
120 milliliter Warm water
2 gram Dried yeast
250 gram Plain flour
1 teaspoon Salt
5 gram Anchovy Fillets

Nutrition
value

588

calories per serving

19 g Fat17 g Protein97 g Carbs29 g FiberOther

Current Totals

Fat
19g
Protein
17g
Carbs
97g
Fiber
29g

MacroNutrients

Carbs
97g
Protein
17g
Fiber
29g

Fats

Fat
19g

Vitamins & Minerals

Calcium
1287mg
Iron
80mg
Vitamin A
124mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
9mg
Vitamin B9
481mcg
Vitamin B12
0mcg
Vitamin C
86mg
Vitamin E
7mg
Copper
< 1mcg
Magnesium
221mg
Manganese
5mg
Phosphorus
358mg
Selenium
15mcg
Zinc
5mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Great British Chefs