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Recipes
Pisang Goreng Recipe
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Ingredients
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Nutrition
plan
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Pisang Goreng Recipe
Recipe By
Taste
Cinnamon sugar completes these hot crispy fritters with a soft banana centre.
4.7
19 Rating -
Rate
Veg
diet
25mins
total
5mins
Prep
20mins
Cook
25m.
total
5m.
Prep
20m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Pisang Goreng Recipe
28.13 gram
Plain flour
pinch
Salt
31.25 milliliter
Chilled water
6.88 gram
Caster sugar
0.06 teaspoon
Ground cinnamon
As required
Vegetable oil, to deep fry
Nutrition
value
140
calories
per serving
2 g Fat
1 g Protein
29 g Carbs
2 g Fiber
Other
Current Totals
Fat
2g
Protein
1g
Carbs
29g
Fiber
2g
MacroNutrients
Carbs
29g
Protein
1g
Fiber
2g
Fats
Fat
2g
Vitamins & Minerals
Calcium
10mg
Iron
< 1mg
Vitamin A
50mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
< 1mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
30mg
Manganese
< 1mg
Phosphorus
25mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Taste