Pink Wink Sandwich Recipe

Recipe By Better Butter

In winter season beetroots are found fresh in local market and its tastes very nice. That's why i always prefer to make this recipe in my home during winter.

4.3
18 Rating -
Rate
Vegdiet
15minsPrep
10minsCook
15m.Prep
10m.Cook
Pink Wink Sandwich
plan
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ingredients serve

Ingredients for Pink Wink Sandwich Recipe

  • 2 piece Sandwich slice bread
  • 0.67 Medium size Beetroot
  • 16.67 gram paneer slices
  • 0.33 Medium size onion
  • As required Salt
  • 0.33 teaspoon Black pepper powder
  • 0.33 teaspoon Sugar
  • 1 tablespoon Hung curd
  • 1 teaspoon Soft butter
  • 0.33 Cheese cube
Nutrition
value
77
calories per serving
3 g Fat5 g Protein7 g Carbs3 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    5g
  • Carbs
    7g
  • Fiber
    3g

MacroNutrients

  • Carbs
    7g
  • Protein
    5g
  • Fiber
    3g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    114mg
  • Iron
    2mg
  • Vitamin A
    351mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    16mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    79mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter