Pineapple Mousse Recipe

Recipe By Slurrp

Pineapple mousse is a light and refreshing dessert that is perfect for summer or any time you crave a tropical treat. This creamy mousse is made with fresh pineapple puree, whipped cream, and gelatin for a smooth and airy texture. The pineapple flavor shines through, making it a delightful dessert for pineapple lovers. Serve the pineapple mousse chilled, garnished with fresh pineapple slices or mint leaves for an elegant presentation.

4.5
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Rate
Vegdiet
2hr 5minstotal
5minsPrep
2hr Cook
2hr 5m.total
5m.Prep
2hr Cook
Pineapple Mousse
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ingredients serve

Ingredients for Pineapple Mousse Recipe

  • 0.33 cup Fresh Pineapple, Pureed
  • 1/25 cup Cold Water
  • 0.17 tablespoon Gelatin
  • 0.33 cup Whipped Cream
  • as needed Optional: Pineapple Extract
  • as needed Optional: Fresh Pineapple Slices Or Mint Leaves For Garnish

Directions: Pineapple Mousse Recipe

Cooking Directions

  • STEP 1.In a blender, puree fresh pineapple until smooth.
  • STEP 2.In a small saucepan, heat pineapple puree over low heat.
  • STEP 3.In a separate bowl, sprinkle gelatin over cold water and let it bloom for a few minutes.
  • STEP 4.Add bloomed gelatin to the warm pineapple puree and stir until dissolved.
  • STEP 5.Allow the mixture to cool to room temperature.
  • STEP 6.In a large bowl, whip the cream until soft peaks form.
  • STEP 7.Gently fold the cooled pineapple mixture into the whipped cream until well combined.
  • STEP 8.Divide the mousse into serving glasses or bowls.
  • STEP 9.Refrigerate for at least 2 hours until set.
  • STEP 10.Garnish with fresh pineapple slices or mint leaves before serving.

Cooking Tips

  • For a stronger pineapple flavor, add a few drops of pineapple extract to the mousse.
  • You can substitute gelatin with agar-agar for a vegetarian version of the mousse.
  • To make the mousse even lighter, fold in some whipped egg whites before refrigerating.

Storage and Serving

  • Store the pineapple mousse in the refrigerator in an airtight container for up to 3 days.
  • Serve the pineapple mousse chilled, garnished with fresh pineapple slices or mint leaves.
  • This refreshing dessert is perfect for summer parties or as a sweet ending to any meal.
Nutrition
value
71
calories per serving
4 g Fat2 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    2g
  • Carbs
    6g
  • Fiber
    0g

MacroNutrients

  • Carbs
    6g
  • Protein
    2g
  • Fiber
    0g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    78mg
  • Iron
    < 1mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    55mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp