Pineapple jam is a sweet and tangy spread made from fresh pineapples. It is a popular condiment in many tropical countries and is often enjoyed on toast, pastries, or as a filling in cakes and cookies. The jam has a vibrant yellow color and a tropical flavor that is both refreshing and delicious. Making pineapple jam at home allows you to control the sweetness and texture, and it can be stored in jars for future use.