Pineapple Express Recipe

Recipe By Martha Stewart-3

A fresh pineapple ginger granita gives this rum drink its slushy texture; the granita is also delicious on its own as a dessert.

4.6
19 Rating -
Rate
12hr 25minstotal
25minsPrep
12hr 25m.total
25m.Prep
Pineapple Express
plan
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ingredients serve

Ingredients for Pineapple Express Recipe

  • 1/2 cup Chopped peeled fresh pineapple
  • 0.17 tablespoon Chopped peeled fresh ginger
  • 0.17 cup Coconut water
  • 0.08 tablespoon Coconut oil
  • 0.08 tablespoon Honey
  • 1/50 cup White rum per drink
  • As required Strip of pineapple core, for garnish
Nutrition
value
152
calories per serving
11 g Fat2 g Protein10 g Carbs5 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    2g
  • Carbs
    10g
  • Fiber
    5g

MacroNutrients

  • Carbs
    10g
  • Protein
    2g
  • Fiber
    5g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    24mg
  • Iron
    1mg
  • Vitamin A
    26mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    28mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    1mg
  • Phosphorus
    37mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Martha Stewart-3