Pineapple Cutlets Recipe

Recipe By Better Butter

Potato and bathua cutlets stuffed with pineapple.

4.5
15 Rating -
Rate
Vegdiet
20minsPrep
10minsCook
20m.Prep
10m.Cook
Pineapple Cutlets
plan
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ingredients serve

Ingredients for Pineapple Cutlets Recipe

  • 0.17 cup Boiled and mashed potatoes
  • 0.17 cup Bathua leaves
  • 0.08 cup Dried breadcrumbs
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Red chilli powder
  • 0.08 teaspoon Chat masala
  • 0.06 cup Finely chopped pineapple
  • As required cabbage leaves for garnishing
Nutrition
value
92
calories per serving
1 g Fat3 g Protein17 g Carbs3 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    3g
  • Carbs
    17g
  • Fiber
    3g

MacroNutrients

  • Carbs
    17g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    87mg
  • Iron
    2mg
  • Vitamin A
    274mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    20mg
  • Vitamin E
    56mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    48mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter