Pineapple-Chili Shrimp Kebabs Recipe

Recipe By The Spruce Eats

These shrimp are infused with the sweetness from the pineapple and a hint of spice from the chili sauce. This is a great way to prepare seafood that has a tropical flair to it. Serve with grilled vegetables and rice for a truly memorable meal.

4.3
26 Rating -
Rate
23minstotal
15minsPrep
8minsCook
23m.total
15m.Prep
8m.Cook
Pineapple-Chili Shrimp Kebabs
plan
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ingredients serve

Ingredients for Pineapple-Chili Shrimp Kebabs Recipe

  • 1/2 pound Large shrimp
  • 1/4 cup Pineapple chunks
  • 1/4 Small Red Onion
  • 0.06 cup Pineapple
  • 0.08 cup Chili sauce
  • 1/2 tablespoon Ketchup
  • 1/2 tablespoon Water
  • 1/4-1/2 Cloves Garlic
  • 1/2 tablespoon Honey
  • 1/4 tablespoon Oil
  • 1/4 tablespoon Dark rum
  • 0.13 teaspoon Salt
Nutrition
value
651
calories per serving
32 g Fat51 g Protein37 g Carbs5 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    51g
  • Carbs
    37g
  • Fiber
    5g

MacroNutrients

  • Carbs
    37g
  • Protein
    51g
  • Fiber
    5g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    257mg
  • Iron
    9mg
  • Vitamin A
    406mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    88mcg
  • Vitamin B12
    4mcg
  • Vitamin C
    41mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    139mg
  • Manganese
    2mg
  • Phosphorus
    570mg
  • Selenium
    99mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats