Pineapple Cashew Quinoa Recipe
Recipe By A Classic Twist
Starting from the crispy lime coconut quinoa, to the flavorful tender vegetables, this pineapple cashew quinoa fried rice is the perfect weeknight dinner.
4.9
19 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pineapple Cashew Quinoa Recipe
- 1/2 cup Uncooked Quinoa
- 1 cup Low sodium chicken stock or water
- 1/2 tablespoon Coconut oil
- 1/2 Lime, juiced and zest
- 1/4 teaspoon Salt
- 1/4 teaspoon Pepper
- 2.50 tablespoon Coconut oil, divided
- 1/4 Red Bell Pepper, Chopped
- 1/4 Orange bell pepper, chopped
- 1/4 Sweet Onion, Chopped
- 2 Garlic cloved, minced
- 1/4 teaspoon Freshly grated ginger
- 1 cup Cubed pineapple
- 1 Large Eggs, Lightly Beaten
- 3/4 tablespoon Low Sodium Soy Sauce
- 2 Green Onions
- 1/4 cup Cashews
- 0.13 cup Cilantro, Chopped
Nutrition
value
value
1367
calories per serving
67 g Fat65 g Protein122 g Carbs34 g FiberOther
Current Totals
- Fat67g
- Protein65g
- Carbs122g
- Fiber34g
MacroNutrients
- Carbs122g
- Protein65g
- Fiber34g
Fats
- Fat67g
Vitamins & Minerals
- Calcium408mg
- Iron18mg
- Vitamin A1295mcg
- Vitamin B12mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B62mg
- Vitamin B9426mcg
- Vitamin B120mcg
- Vitamin C214mg
- Vitamin E7mg
- Copper2mcg
- Magnesium405mg
- Manganese5mg
- Phosphorus991mg
- Selenium66mcg
- Zinc10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By A Classic Twist