Ingredients for Pineapple And Cabbage Salad With Coconut Pesto Dressing Recipe
1/25 Red Cabbage, Shredded
0.17 Large carrot, peeled, cut into long matchsticks
0.17 Baby cos lettuce, finely shredded
0.08 cup Fresh mint leaves
0.17 Long red chilli, thinly sliced
0.08 Pineapple, peeled, cored, cut into thin wedges
0.08 cup Fresh mint leaves
1/25 cup Fresh coriander leaves
1/25 cup Roasted Unsalted Cashews
0.17 teaspoon Finely grated lime rind
0.17 teaspoon Lime juice
0.17 Small garlic clove, crushed
0.33 tablespoon Shredded coconut
Nutrition value
103
calories per serving
5 g Fat3 g Protein12 g Carbs3 g FiberOther
Current Totals
Fat
5g
Protein
3g
Carbs
12g
Fiber
3g
MacroNutrients
Carbs
12g
Protein
3g
Fiber
3g
Fats
Fat
5g
Vitamins & Minerals
Calcium
27mg
Iron
1mg
Vitamin A
600mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
15mcg
Vitamin B12
0mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
38mg
Manganese
< 1mg
Phosphorus
60mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment