Pineapple-Bacon Barbecue Burgers Recipe

Recipe By EatingWell

For your next barbecue, try these hawaiian-inspired sweet and savory burgers. They're made from lean ground beef and have bacon and crushed pineapple baked right in. Served with barbecue sauce on hawaiian sweet rolls, they're sure to impress your guests.

4.4
17 Rating -
Rate
Non Vegdiet
5minstotal
5m.total
Pineapple-Bacon Barbecue Burgers
plan
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ingredients serve

Ingredients for Pineapple-Bacon Barbecue Burgers Recipe

  • 0.17 Egg, Lightly Beaten
  • 0.06 cup Canned crushed pineapple, drained
  • 1 Slices lower sodium, less fat bacon, crisp cooked and coarsely crumbled
  • 0.17 pound Lean Ground Beef
  • 1 tablespoon Barbeque sauce
  • 1 Hawaiian sweet rolls, such as king's hawaiian brand, split and toasted
  • 0.67 Leaves red leaf lettuce
  • 1 Slices tomatoes
Nutrition
value
204
calories per serving
13 g Fat18 g Protein5 g Carbs3 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    18g
  • Carbs
    5g
  • Fiber
    3g

MacroNutrients

  • Carbs
    5g
  • Protein
    18g
  • Fiber
    3g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    2mg
  • Vitamin A
    1343mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    44mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    196mg
  • Selenium
    12mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell