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Pineapple Appetizer Meatballs Recipe

Recipe By Taste Of Home

Karen Mellinger Baker of Dover, Ohio blends a can of crushed pineapple into her meatballs to create a taste-tempting treat. Best of all, the sweet and tangy glaze that coats this big batch of bite-size snacks is a snap to prepare.

3.8
13 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Pineapple Appetizer Meatballs
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ingredients serves

serves2
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Ingredients for Pineapple Appetizer Meatballs Recipe

  • 1 can Crushed pineapple
  • 1 Large egg
  • 1/4 cup Dry Bread Crumbs
  • 0.13 teaspoon Pepper
  • 1/2 pound Bulk pork sausage
  • 1/2 pound Ground Beef
  • As required Glaze
  • 1/4 cup Packed brown sugar
  • 1/4 cup Ketchup
  • 1/4 cup White Vinegar
  • 1/4 cup Water
  • 2 tablespoon Dijon mayonnaise blend
Nutrition
value
613
calories per serving
37 g Fat34 g Protein36 g Carbs1 g FiberOther

Current Totals

  • Fat
    37g
  • Protein
    34g
  • Carbs
    36g
  • Fiber
    1g

MacroNutrients

  • Carbs
    36g
  • Protein
    34g
  • Fiber
    1g

Fats

  • Fat
    37g

Vitamins & Minerals

  • Calcium
    60mg
  • Iron
    4mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    324mg
  • Selenium
    30mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home