Pinapple pastry cup cake Recipe

Name: Pinapple Pastry Cup Cake Recipe
Total time: 45 min
Yield: 5
Cuisine: Indian

Recipe By Better Butter

Fill with lots of test.

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45minstotal

15minsPrep

30minsCook

45m.total

15m.Prep

30m.Cook

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Ingredients for Pinapple pastry cup cake Recipe

20 gram Refine flour
10 gram powder sugar
10 gram Butter
tablespoon One curd
1/10 teaspoon Baking powder
1/5 pinch baking soda
1/5 cup Fresh pineapple
1/10 cup Sugar
1/10 teaspoon Venilla essence
1/10 teaspoon pineapple essence
20 gram whipped cream
As required Cherry

Nutrition
value

168

calories per serving

7 g Fat2 g Protein24 g Carbs2 g FiberOther

Current Totals

Fat
7g
Protein
2g
Carbs
24g
Fiber
2g

MacroNutrients

Carbs
24g
Protein
2g
Fiber
2g

Fats

Fat
7g

Vitamins & Minerals

Calcium
16mg
Iron
< 1mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
33mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter