Piled-High Turkey Sandwiches Recipe
Recipe By Taste Of Home
"The first time I ever had this dish was at the historic Grand Hotel on Mackinac Island in Michigan," recalls Prue Thompson of Stuart, Florida. "That was back in the 1950s, and this sandwich has been one of my favorites ever since. ".
3.7
29 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Piled-High Turkey Sandwiches Recipe
- 1.50 tablespoon Mayonnaise
- 1/2 tablespoon Ketchup
- 1/2 teaspoon 2 milk
- 1/4 teaspoon Minced Fresh Parsley
- 1/4 teaspoon Minced Chives
- dash Worcestershire sauce
- 1 Slices bread, toasted
- 2 Slices deli turkey
- 1 Slices Tomato
- 1 Slices red onion
- 1/2 Hard boiled large egg, sliced
- 1 Bacon strips, cooked and halved
Nutrition
value
value
104
calories per serving
4 g Fat8 g Protein9 g Carbs10 g FiberOther
Current Totals
- Fat4g
- Protein8g
- Carbs9g
- Fiber10g
MacroNutrients
- Carbs9g
- Protein8g
- Fiber10g
Fats
- Fat4g
Vitamins & Minerals
- Calcium79mg
- Iron6mg
- Vitamin A2408mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9129mcg
- Vitamin B120mcg
- Vitamin C83mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium123mg
- Manganese< 1mg
- Phosphorus119mg
- Selenium18mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home