Pigs In A Blanket With Black Pepper Pastry Recipe

Recipe By Food & Wine

Learn how to make Pigs In A Blanket With Black Pepper Pastry

4.7
28 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Pigs In A Blanket With Black Pepper Pastry
plan
Bookmark

ingredients serve

Ingredients for Pigs In A Blanket With Black Pepper Pastry Recipe

  • As required Canola oil, for greasing
  • 0.13 tablespoon Unsalted butter
  • 0.13 tablespoon Packed light brown sugar
  • 0.08 tablespoon Honey
  • 1/50 cup Dijon mustard
  • 1.17 ounce One 12 sheet of thawed frozen all butter puff pastry
  • As required Flaky sea salt
  • As required Coarsely Ground Black Pepper
  • 0.33 Long hot dogs, cut into thirds
Nutrition
value
199
calories per serving
13 g Fat3 g Protein17 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    3g
  • Carbs
    17g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    17g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    24mg
  • Iron
    2mg
  • Vitamin A
    82mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    33mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Food & Wine