Pico De Gallo Recipe

Recipe By Pinch And Swirl

Learn the best way to make classic pico de gallo i taste tested 2 ways i'll show you exactly how to make most delicious version, step by step

3.8
29 Rating -
Rate
15minstotal
15minsPrep
15m.total
15m.Prep
Pico De Gallo
plan
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ingredients serve

Ingredients for Pico De Gallo Recipe

  • 1/4 pound Roma tomatoes seeded and diced small
  • 0.13 Small white onion finely diced
  • 1/4 No.s Medium jalape serrano chile, seeds and membrane removed, finely diced
  • 0.06 cup Finely chopped fresh cilantro
  • 1/4 tablespoon Fresh lime juice about 1 lime
  • 0.13 teaspoon Kosher salt plus more to taste
Nutrition
value
31
calories per serving
< 1 g Fat2 g Protein4 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    4g
  • Fiber
    3g

MacroNutrients

  • Carbs
    4g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    1mg
  • Vitamin A
    1514mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    40mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    33mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Pinch And Swirl