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Recipes
Pickled Dill Cucumber Recipe
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Ingredients
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Nutrition
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Pickled Dill Cucumber Recipe
Recipe By
Australia’s Best Recipes
They're very easy to make.
4.2
21 Rating -
Rate
Veg
diet
25mins
total
15mins
Prep
10mins
Cook
25m.
total
15m.
Prep
10m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Pickled Dill Cucumber Recipe
1/2
Cucumber large sliced
2
Red onions sliced small
1/2 cup
Fresh dill chopped
2
Garlic cloves sliced
2 tablespoon
Yellow mustard seeds
0.38 teaspoon
Ground turmeric
0.13 cup
Raw sugar
0.38 teaspoon
Sea salt
1/4 cup
White wine vinegar
1/4 cup
Apple cider vinegar
Nutrition
value
640
calories
per serving
18 g Fat
20 g Protein
107 g Carbs
25 g Fiber
Other
Current Totals
Fat
18g
Protein
20g
Carbs
107g
Fiber
25g
MacroNutrients
Carbs
107g
Protein
20g
Fiber
25g
Fats
Fat
18g
Vitamins & Minerals
Calcium
1305mg
Iron
17mg
Vitamin A
728mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
148mcg
Vitamin B12
< 1mcg
Vitamin C
69mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
294mg
Manganese
5mg
Phosphorus
391mg
Selenium
17mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Australia’s Best Recipes