Pickled Apples In Balsamic Recipe
Recipe By Honest Cooking
Savor autumn apples by quick pickling them in a sweet balsamic with shallots. Serve on salads with cheeseboards or even on top of a burger.
4.5
10 Rating -
Rate
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ingredients serve
serve1
Add to Shopping ListIngredients for Pickled Apples In Balsamic Recipe
- 3 cup Sliced gala apples
- 1 cup Sliced shallots
- 1 teaspoon Juniper berries
- 1 teaspoon Black peppercorn
- 1 sprig Smallof rosemary
- 1 cup Balsamic vinegar
- 1/2 cup Honey
- 1/2 cup Water
Nutrition
value
value
791
calories per serving
9 g Fat17 g Protein148 g Carbs10 g FiberOther
Current Totals
- Fat9g
- Protein17g
- Carbs148g
- Fiber10g
MacroNutrients
- Carbs148g
- Protein17g
- Fiber10g
Fats
- Fat9g
Vitamins & Minerals
- Calcium1529mg
- Iron86mg
- Vitamin A39mcg
- Vitamin B13mg
- Vitamin B23mg
- Vitamin B346mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium219mg
- Manganese< 1mg
- Phosphorus996mg
- Selenium46mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking