Pickle Slaw Recipe
Recipe By Simply Recipes
If you love traditional coleslaw, try this pickle slaw Made with pickle juice in place of the vinegar, it makes a fantastic addition to pulled pork sandwiches and fish tacos. Serve it alongside your backyard summer favorites
5
14 Rating -
Rate
Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pickle Slaw Recipe
- 0.08 cup Mayonnaise
- 1/25 cup Dill pickle juice
- 0.17 tablespoon Sugar
- 0.08 Green cabbage, thin shredded
- 0.33 Medium carrots, grated
Nutrition
value
value
75
calories per serving
3 g Fat3 g Protein13 g Carbs5 g FiberOther
Current Totals
- Fat3g
- Protein3g
- Carbs13g
- Fiber5g
MacroNutrients
- Carbs13g
- Protein3g
- Fiber5g
Fats
- Fat3g
Vitamins & Minerals
- Calcium279mg
- Iron3mg
- Vitamin A711mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B913mcg
- Vitamin B12< 1mcg
- Vitamin C8mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium52mg
- Manganese< 1mg
- Phosphorus59mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Simply Recipes