Picadillo Recipe
Recipe By Great British Chefs
This simple picadillo recipe has the perfect balance of sweetness and spice. A pleasing tanginess comes from the addition of vibrant tomatillo salsa for a great depth of flavour.
4.9
30 Rating -
Rate
Non Vegdiet
50minstotal
50m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Picadillo Recipe
- 125 gram Beef mince
- 1/4 Onion
- 1/2 Garlic Cloves
- 1/4 Carrot
- 1/4 Potato
- 1/4 Bay leaf
- 1/4 teaspoon Ground Cumin
- 1/4 teaspoon Ground coriander
- 1/4 teaspoon Smoked paprika
- 1/2 tablespoon Tomato puree
- 25 gram Raisins
- 75 milliliter Chicken Stock
- 75 gram Tomatillo salsa
- 1/4 teaspoon Honey
- As required Lime juice
- 1/4 Handful of coriander
- As required Salt
Nutrition
value
value
566
calories per serving
30 g Fat42 g Protein32 g Carbs7 g FiberOther
Current Totals
- Fat30g
- Protein42g
- Carbs32g
- Fiber7g
MacroNutrients
- Carbs32g
- Protein42g
- Fiber7g
Fats
- Fat30g
Vitamins & Minerals
- Calcium110mg
- Iron8mg
- Vitamin A2947mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B61mg
- Vitamin B963mcg
- Vitamin B120mcg
- Vitamin C21mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium104mg
- Manganese1mg
- Phosphorus461mg
- Selenium32mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs