Cuban Picadillo Recipe
Recipe By Skinny Taste
This cuban picadillo recipe is my family's favorite! it's really quick and easy to make, i make it a few times a month and make enough so we have leftovers!.
4
27 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cuban Picadillo Recipe
- 0.08 large chopped onion
- 0.33 cloves garlic, minced
- 0.17 mato, chopped
- 0.08 pepper, finely chopped
- 0.33 tablespoon Cilantro
- 1/4 pound 93% Lean Ground Beef
- 0.67 ounce 1/2 can tomato sauce
- As required kosher salt
- As required fresh ground pepper
- 0.17 teaspoon ground cumin
- 0.17-0.33 bay leaf
- 0.33 tablespoon alcaparrado, capers or green olives would work too
Nutrition
value
value
256
calories per serving
17 g Fat24 g Protein2 g Carbs2 g FiberOther
Current Totals
- Fat17g
- Protein24g
- Carbs2g
- Fiber2g
MacroNutrients
- Carbs2g
- Protein24g
- Fiber2g
Fats
- Fat17g
Vitamins & Minerals
- Calcium37mg
- Iron4mg
- Vitamin A434mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B925mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium48mg
- Manganese< 1mg
- Phosphorus243mg
- Selenium14mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste