Slices of sirloin steak are seasoned with garlic-pepper seasoning and combined with sautéed peppers, onions and cheddar in this philly cheese steak sandwich recipe.
1/4 inch 1 boneless beef top sirloin steak, cut thick
0.13 teaspoon Garlic pepper seasoning
As required Nonstick Cooking Spray
1/2 Medium red and/or green sweet peppers, cut into thin strips
1/4 Large onion, thinly sliced and separated into rings
1 Whole wheat frankfurter buns, split
Nutrition value
18
calories per serving
< 1 g Fat2 g Protein1 g Carbs2 g FiberOther
Current Totals
Fat
< 1g
Protein
2g
Carbs
1g
Fiber
2g
MacroNutrients
Carbs
1g
Protein
2g
Fiber
2g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
13mg
Iron
1mg
Vitamin A
279mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
22mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment