Philly Cheesesteak Recipe
Recipe By Show Me The Yummy
This philly cheesesteak is loaded with tender beef, perfectly cooked veggies, and melty provolone cheese then piled on a lightly toasted hoagie bun.
4.8
25 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Philly Cheesesteak Recipe
- 1/4 pound Boneless beef sirloin tip steak thinly sliced
- 0.06 cup Extra virgin olive oil
- 1/2 tablespoon Apple cider vinegar
- 1/2 Cloves garlic minced or pressed
- 1/2 teaspoon Salt
- 1/4 teaspoon Ground pepper
- 1/4 Yellow onion halved and sliced
- 1/4 Green bell pepper sliced
- 1/4 Container sliced baby bella mushrooms
- 2 Slices provolone cheese
- 1 Hoagie rolls toasted and buttered
Nutrition
value
value
296
calories per serving
16 g Fat5 g Protein29 g Carbs5 g FiberOther
Current Totals
- Fat16g
- Protein5g
- Carbs29g
- Fiber5g
MacroNutrients
- Carbs29g
- Protein5g
- Fiber5g
Fats
- Fat16g
Vitamins & Minerals
- Calcium36mg
- Iron2mg
- Vitamin A385mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B945mcg
- Vitamin B120mcg
- Vitamin C57mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium59mg
- Manganese1mg
- Phosphorus37mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Show Me The Yummy