All the flavors of the classic philly cheesesteak sandwich without loads of carbs. made in zucchini boats instead of heavy bread yet still totally delicious
Ingredients for Philly Cheese Steak Zucchini Boats Recipe
1 Medium/large wide zucchini
3/4 tablespoon Olive oil, divided
1/4 piece Large yellow onion, sliced into short
2 Small button mushrooms, sliced
1/4 Large red or green bell pepper, chopped into short slices
1/2 Garlic cloves, minced
0.19 pound Sliced thin deli roast beef, chopped into small pieces
As required Salt and freshly ground black pepper
0.38 tablespoon Water or beef broth
0.31 cup Shredded provolone cheese
As required Chopped fresh parsley, for serving
Nutrition value
334
calories per serving
20 g Fat27 g Protein8 g Carbs3 g FiberOther
Current Totals
Fat
20g
Protein
27g
Carbs
8g
Fiber
3g
MacroNutrients
Carbs
8g
Protein
27g
Fiber
3g
Fats
Fat
20g
Vitamins & Minerals
Calcium
253mg
Iron
4mg
Vitamin A
387mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
89mcg
Vitamin B12
2mcg
Vitamin C
56mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
64mg
Manganese
1mg
Phosphorus
388mg
Selenium
26mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment