Philly Cheese Steak Soup Recipe

Name: Philly Cheese Steak Soup Recipe
Total time: 40 min
Yield: 8
Cuisine: American

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The classic philly cheese steak sandwich, with roast beef, provolone cheese, bell pepper, onion, and mushrooms, turns into a creamy, comforting soup in this easy recipe.

4.2

21 Rating -

Rate

Non Vegdiet

40minstotal

20minsPrep

20minsCook

40m.total

20m.Prep

20m.Cook

plan

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ingredients serve

serve1

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Ingredients for Philly Cheese Steak Soup Recipe

0.09 cup Butter
0.13 Package sliced fresh mushrooms
0.13 White onion, diced
0.13 Green bell pepper, diced
0.08 cup All-purpose flour
3/4 cup Milk
0.13 can Beef Consomme
0.13 teaspoon Salt
0.13 teaspoon Ground black pepper
0.13 Package provolone cheese, diced

Nutrition
value

220

calories per serving

13 g Fat9 g Protein17 g Carbs3 g FiberOther

Current Totals

Fat
13g
Protein
9g
Carbs
17g
Fiber
3g

MacroNutrients

Carbs
17g
Protein
9g
Fiber
3g

Fats

Fat
13g

Vitamins & Minerals

Calcium
255mg
Iron
1mg
Vitamin A
210mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
0mcg
Vitamin C
36mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
43mg
Manganese
< 1mg
Phosphorus
192mg
Selenium
6mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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