Ingredients for Philly Cheese Steak Potato Skins Recipe
1/2 Yukon gold potatoes small to medium
0.08 tablespoon Olive oil
0.08 teaspoon Kosher salt
1/25 tablespoon Olive oil
1/25 tablespoon Butter
0.33 ounce Mushrooms roughly chopped
1/50 teaspoon Kosher salt
0.33 ounce Deli roast beef cut into bite size pieces
0.08 teaspoon Steak Seasoning
0.08 tablespoon Worcestershire sauce
1/2 piece Slices provolone cheese cut into small
0.17 Green Onions Sliced
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment