Philly Cheese Steak Pasta Recipe

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Turn the classic philly cheese steak into this unique pasta dish, smothered in a creamy cheese sauce and complete with peppers and onions.

4.3
20 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Philly Cheese Steak Pasta
plan
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ingredients serve

Ingredients for Philly Cheese Steak Pasta Recipe

  • 0.17 Box penne pasta
  • 1/25 cup Olive oil
  • 0.17 Bell pepper, cut into strips
  • 0.17 Medium Onion, Thinly Sliced
  • 0.67 Cloves Garlic, Minced
  • 0.17 pound Beef top sirloin, thinly sliced
  • 0.17 teaspoon Italian Seasoning
  • 0.33 tablespoon Butter, cut into small cubes
  • 0.33 tablespoon All purpose flour
  • 0.17 can Evaporated milk
  • 0.17 Clove Garlic, Minced
  • 1/25 cup Shredded Sharp Cheddar Cheese
  • 1/25 cup Shredded gouda cheese
Nutrition
value
230
calories per serving
15 g Fat20 g Protein3 g Carbs3 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    20g
  • Carbs
    3g
  • Fiber
    3g

MacroNutrients

  • Carbs
    3g
  • Protein
    20g
  • Fiber
    3g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    116mg
  • Iron
    4mg
  • Vitamin A
    266mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    38mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    1mg
  • Phosphorus
    229mg
  • Selenium
    23mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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