Pesto Pasta Salad Recipe
Recipe By Simply Recipes
Pesto is delicious in pasta salad If youve never had this combination, youre in for a treat. Make fresh basil pesto and dress up spiral pasta with olives, cherry tomatoes, green peas, and pine nuts. Great for lunch or a light dinner.
4.7
27 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pesto Pasta Salad Recipe
- 0.67 cup Uncooked fusilli pasta
- 0.17 cup Fresh basil pesto, store bought or homemade
- 0.33 tablespoon Chopped green olives, or olive tapenade
- 0.06 cup Pine Nuts
- 0.17 cup Frozen Peas, Defrosted
- 2 ounce Assorted cherry tomatoes, halved
- As required Several fresh basil leaves, coarsely chopped
- 0.17 tablespoon Extra virgin olive oil
- As required Salt To Taste
Nutrition
value
value
460
calories per serving
13 g Fat21 g Protein116 g Carbs7 g FiberOther
Current Totals
- Fat13g
- Protein21g
- Carbs116g
- Fiber7g
MacroNutrients
- Carbs116g
- Protein21g
- Fiber7g
Fats
- Fat13g
Vitamins & Minerals
- Calcium84mg
- Iron3mg
- Vitamin A98mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B934mcg
- Vitamin B120mcg
- Vitamin C19mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium120mg
- Manganese1mg
- Phosphorus334mg
- Selenium1mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Simply Recipes