Pesto-Tomato Toast Recipe

Recipe By Betty Crocker

The basil, garlic, pine nuts and parmesan in the pesto pack a powerhouse of flavor into this easy cheesy appetizer.

4.7
16 Rating -
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18minstotal
18m.total
Pesto-Tomato Toast
plan
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ingredients serve

Ingredients for Pesto-Tomato Toast Recipe

  • 0.17 inch 6 slices french bread, thick
  • 0.06 cup Basil pesto
  • 0.17 Small tomato, seeded and chopped
  • 0.08 cup Shredded mozzarella cheese
Nutrition
value
45
calories per serving
2 g Fat3 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    3g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    78mg
  • Iron
    < 1mg
  • Vitamin A
    246mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    53mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker