Pesto Spaghetti with Roasted Tomatoes and Grilled Chicken Recipe
Recipe By Cooking Classy
Deliciously satisfying spaghetti recipe pasta is tossed with an abundance of fresh pesto, grilled chicken breasts and grape tomatoes.
4.5
17 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pesto Spaghetti with Roasted Tomatoes and Grilled Chicken Recipe
- 1/5 pound Boneless skinless chicken breasts, grilled
- 2 ounce Dry spaghetti
- 2.40 ounce Grape or cherry tomatoes, halved
- 1.40 tablespoon Olive oil, divided
- 1/5 cup Packed fresh basil
- 0.40 Cloves garlic, minced
- 0.40 tablespoon Pine nuts
- As required Salt and freshly ground black pepper
- 0.07 cup Finely shredded parmesan cheese, plus more for serving
- flakes Red pepper flakes, for serving
Nutrition
value
value
481
calories per serving
35 g Fat22 g Protein19 g Carbs1 g FiberOther
Current Totals
- Fat35g
- Protein22g
- Carbs19g
- Fiber1g
MacroNutrients
- Carbs19g
- Protein22g
- Fiber1g
Fats
- Fat35g
Vitamins & Minerals
- Calcium160mg
- Iron3mg
- Vitamin A86mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B935mcg
- Vitamin B12< 1mcg
- Vitamin C12mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium64mg
- Manganese2mg
- Phosphorus294mg
- Selenium22mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cooking Classy