Pesto Salmon Recipe

Name: Pesto Salmon Recipe
Total time: 20 min
Yield: 4
Cuisine: Italian

Recipe By Betty Crocker

One oven bag, 20 minutes and youve got oven-baked salmon with pesto and juicy sweet peppers and tomatoes. Recipe courtesy of reynolds.

3.7

28 Rating -

Rate

20minstotal

20m.total

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Pesto Salmon Recipe

1/4 Reynolds oven bag, large size
1/4 teaspoon Salt
0.13 teaspoon Pepper
1/4 tablespoon Lemon juice
1 Salmon fillets
1/2 tablespoon Prepared pesto
1/4 cup Grape tomatoes, cut in 1/2
1/4 Yellow bell pepper, cut into rings
As required Fresh basil and lemon twist

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein2 g Carbs1 g FiberOther

Current Totals

Fat
< 1g
Protein
< 1g
Carbs
2g
Fiber
1g

MacroNutrients

Carbs
2g
Protein
< 1g
Fiber
1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
10mg
Iron
< 1mg
Vitamin A
463mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
0mcg
Vitamin C
58mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
16mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker