Pesto Salmon Recipe
Recipe By Savory Experiments
This pesto salmon recipe is the best way to make baked salmon. With only 5 ingredients including greek yogurt and homemade pesto, it will be your new favorite.
4.7
12 Rating -
Rate
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pesto Salmon Recipe
- 4 ounce Salmon fillets, cut into 4 ounce portions
- 1/4 cup Plain greek yogurt
- 1/2 tablespoon Pesto sauce
- 1/4 teaspoon Kosher salt
- 1/2 tablespoon Parmesan cheese, finely grated
- 1/2 tablespoon Parmesan cheese, finely grated
Nutrition
value
value
306
calories per serving
13 g Fat31 g Protein16 g Carbs< 1 g FiberOther
Current Totals
- Fat13g
- Protein31g
- Carbs16g
- Fiber< 1g
MacroNutrients
- Carbs16g
- Protein31g
- Fiber< 1g
Fats
- Fat13g
Vitamins & Minerals
- Calcium212mg
- Iron2mg
- Vitamin A7mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6170mg
- Vitamin B91295mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium66mg
- Manganese< 1mg
- Phosphorus359mg
- Selenium55mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Savory Experiments