Pesto Pizza Recipe

Recipe By Vidhyas Home Cooking

Homemade vegetarian pesto pizza topped with mozzarella, mushrooms, and tomatoes. The pizza base is prepared with home made pizza dough.

4.2
29 Rating -
Rate
Vegdiet
9hr total
8hr 30minsPrep
30minsCook
9hr total
8hr 30m.Prep
30m.Cook
Pesto Pizza
plan
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ingredients serve

Ingredients for Pesto Pizza Recipe

  • 0.08 cup Luke Warm Water
  • 0.13 teaspoon Active dry or instant yeast heaped
  • 1/4 cup All purpose flour
  • 0.19 teaspoon Salt
  • 1/4 teaspoon Sugar
  • 1/4 tablespoon Oil for greasing
  • 3/4 tablespoon Pesto
  • 0.06 cup Mushrooms Chopped
  • 1.50 Cherry Tomatoes Chopped
Nutrition
value
232
calories per serving
4 g Fat2 g Protein46 g Carbs4 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    2g
  • Carbs
    46g
  • Fiber
    4g

MacroNutrients

  • Carbs
    46g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    12mg
  • Iron
    < 1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    20mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    80mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Vidhyas Home Cooking