Pesto Pasta with Crispy Brussels Sprouts and Bacon Recipe

Recipe By The Vintage Mixer

A comforting winter pasta dish with pesto, crispy brussels sprouts and bacon.

4.4
15 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
30minsCook
45m.total
10m.Prep
30m.Cook
Pesto Pasta with Crispy Brussels Sprouts and Bacon
plan
Bookmark

ingredients serve

Ingredients for Pesto Pasta with Crispy Brussels Sprouts and Bacon Recipe

  • 2-2.50 ounce Pasta, we use italian trofie pasta
  • 0.06-0.08 cup Pesto
  • 3-3.75 Brussels sprouts
  • 3/4 piece Bacon
  • 0.08 cup Parmesan, optional
  • As required Salt and pepper
Nutrition
value
180
calories per serving
2 g Fat13 g Protein53 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    13g
  • Carbs
    53g
  • Fiber
    2g

MacroNutrients

  • Carbs
    53g
  • Protein
    13g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    112mg
  • Iron
    1mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    3mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    0mcg
  • Magnesium
    39mg
  • Manganese
    0mg
  • Phosphorus
    207mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By The Vintage Mixer