Pesto Meatballs And Orzo Recipe

Recipe By The Spruce Eats

If you are looking for a super easy casserole you can make in minutes and use to feed a crowd, this is it. Pesto meatballs and orzo is a combination of three delicious foods: pesto, meatballs, and orzo pasta. Serve it with some toasted garlic bread and a nice green salad tossed with sliced mushrooms and little grape tomatoes for a complete and easy meal. You can add other ingredients to this recipe, like cooked onions or some chopped bell peppers if you'd like.

4.4
14 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Pesto Meatballs And Orzo
plan
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ingredients serve

Ingredients for Pesto Meatballs And Orzo Recipe

  • 0.17 Package orzo pasta
  • 0.17 Package frozen precooked meatballs
  • 0.17-0.08 cup Baby frozen peas
  • 0.17 Jar alfredo sauce
  • 0.17 Container basil pesto
  • 0.06 cup Sour cream
Nutrition
value
27
calories per serving
< 1 g Fat2 g Protein3 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    3g
  • Fiber
    1g

MacroNutrients

  • Carbs
    3g
  • Protein
    2g
  • Fiber
    1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    18mg
  • Iron
    < 1mg
  • Vitamin A
    24mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    20mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats