Pesto Garlic Knots are soft and fluffy bread rolls infused with the flavors of garlic and pesto. These knots are perfect as an appetizer or a side dish. The dough is made from scratch and is then rolled into knots, brushed with garlic butter, and baked until golden brown. The pesto adds a delicious herby and nutty flavor to the knots, making them irresistible. Serve these warm knots with marinara sauce for dipping and enjoy!