Pesto Freezer Breakfast Burritos Recipe
Recipe By Food Faith Fitness
These 5 ingredient, gluten free freezer breakfast burritos have eggs, sausage and a white bean pesto they're an easy, healthy make-ahead breakfast
4
22 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pesto Freezer Breakfast Burritos Recipe
- 2 ounce Chicken breakfast sausage
- 1/4 cup Liquid egg whites
- As required Salt and pepper
- 0.13 cup White beans, drained and rinsed
- 1/2 tablespoon Pesto, of choice
- 1 Flatout flatbreads
- 1/4 cup Spinach, packed
Nutrition
value
value
127
calories per serving
9 g Fat7 g Protein4 g Carbs< 1 g FiberOther
Current Totals
- Fat9g
- Protein7g
- Carbs4g
- Fiber< 1g
MacroNutrients
- Carbs4g
- Protein7g
- Fiber< 1g
Fats
- Fat9g
Vitamins & Minerals
- Calcium49mg
- Iron2mg
- Vitamin A982mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B972mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium37mg
- Manganese< 1mg
- Phosphorus82mg
- Selenium16mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food Faith Fitness