Pesto Fettuccine With Marinated Vegetables Recipe

Name: Pesto Fettuccine With Marinated Vegetables Recipe
Total time: 22 min
Yield: 4
Cuisine: Italian

Recipe By Taste

4.2

29 Rating -

Rate

Vegdiet

22minstotal

10minsPrep

12minsCook

22m.total

10m.Prep

12m.Cook

Pesto Fettuccine With Marinated Vegetables

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Ingredients for Pesto Fettuccine With Marinated Vegetables Recipe

1/2 teaspoon Olive oil
1/4 Spanish onion, sliced
25 gram Semi-dried tomatoes
87.50 gram Antipasto vegetables, sliced
0.13 cup Basil Pesto
As required Salt and ground black pepper
12.50 gram Baby rocket

Nutrition
value

calories per serving

2 g Fat2 g Protein2 g Carbs3 g FiberOther

Current Totals

Fat
2g
Protein
2g
Carbs
2g
Fiber
3g

MacroNutrients

Carbs
2g
Protein
2g
Fiber
3g

Fats

Fat
2g

Vitamins & Minerals

Calcium
47mg
Iron
2mg
Vitamin A
535mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
26mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste