Pesto Chicken Thighs with Italian Creme Sauce Over Parmesan Couscous Recipe

Recipe By Picky Palate

These flavorful pesto chicken thighs over parmesan couscous are drenched in a delicious italian creme sauce made with just 6 ingredients, your family will love this easy chicken dinner

4.4
20 Rating -
Rate
Non Vegdiet
1hr 50minstotal
15minsPrep
35minsCook
1hr 50m.total
15m.Prep
35m.Cook
Pesto Chicken Thighs with Italian Creme Sauce Over Parmesan Couscous
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ingredients serve

Ingredients for Pesto Chicken Thighs with Italian Creme Sauce Over Parmesan Couscous Recipe

  • 1/4 pound Boneless chicken thighs fat removed
  • 0.13 cup Prepared pesto sauce
  • 1/2 cup Cooked couscous
  • 1 tablespoon Extra virgin olive oil
  • 0.13 cup Parmesan cheese freshly shredded
  • 1/4 cup Philadelphia italian cheese and herb cooking creme
Nutrition
value
448
calories per serving
31 g Fat29 g Protein11 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    29g
  • Carbs
    11g
  • Fiber
    0g

MacroNutrients

  • Carbs
    11g
  • Protein
    29g
  • Fiber
    0g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    181mg
  • Iron
    2mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    342mg
  • Selenium
    29mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Picky Palate