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Pesto-Chicken Penne Casseroles Recipe

Recipe By Taste Of Home

Creamy, flavorful and so easy to fix, this meal-in-one will wow family and friends. Get ready for recipe requests for this easy chicken casserole! Laura Kayser, Ankeny, Iowa.

3.7
25 Rating -
Rate
Non Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
Pesto-Chicken Penne Casseroles
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ingredients serve

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Ingredients for Pesto-Chicken Penne Casseroles Recipe

  • 1/2 Package penne pasta
  • 3 cup Cubed cooked chicken
  • 2 cup Shredded Italian Cheese Blend
  • 1.50 cup Fresh baby spinach
  • 1/2 can Crushed Tomatoes
  • 1/2 Jar alfredo sauce
  • 3/4 cup 2 milk
  • 1/2 Jar prepared pesto
  • 1/4 cup Seasoned bread crumbs
  • 1/4 cup Grated Parmesan Cheese
  • 1/2 tablespoon Olive oil
Nutrition
value
1653
calories per serving
92 g Fat120 g Protein81 g Carbs7 g FiberOther

Current Totals

  • Fat
    92g
  • Protein
    120g
  • Carbs
    81g
  • Fiber
    7g

MacroNutrients

  • Carbs
    81g
  • Protein
    120g
  • Fiber
    7g

Fats

  • Fat
    92g

Vitamins & Minerals

  • Calcium
    916mg
  • Iron
    16mg
  • Vitamin A
    5892mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    29mg
  • Vitamin B6
    2mg
  • Vitamin B9
    395mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    73mg
  • Vitamin E
    7mg
  • Copper
    2mcg
  • Magnesium
    348mg
  • Manganese
    3mg
  • Phosphorus
    1401mg
  • Selenium
    117mcg
  • Zinc
    10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home