Pesto and Sausage Baked Ziti Recipe

Recipe By Mels Kitchen Cafe

This pesto and sausage baked ziti dish is so delicious that it makes you want to share the love and make it for everyone you know.

3.7
16 Rating -
Rate
Non Vegdiet
1hr 5minstotal
15minsPrep
50minsCook
1hr 5m.total
15m.Prep
50m.Cook
Pesto and Sausage Baked Ziti
plan
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ingredients serve

Ingredients for Pesto and Sausage Baked Ziti Recipe

  • 0.13 pound Ziti noodles
  • 0.13 pound Italian turkey or chicken sausage, casings removed
  • 0.13 Medium yellow onion, chopped
  • 1/4 Cloves garlic, chopped
  • 0.13 can Diced tomatoes
  • 0.13 cup Pesto
  • 1.13 ounce Baby spinach
  • 1.88 ounce Ricotta cheese
  • 1/4 cup Shredded mozzarella
  • 0.19 cup Grated parmesan
Nutrition
value
546
calories per serving
14 g Fat35 g Protein66 g Carbs3 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    35g
  • Carbs
    66g
  • Fiber
    3g

MacroNutrients

  • Carbs
    66g
  • Protein
    35g
  • Fiber
    3g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    539mg
  • Iron
    4mg
  • Vitamin A
    974mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    117mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    82mg
  • Manganese
    1mg
  • Phosphorus
    534mg
  • Selenium
    40mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Mels Kitchen Cafe